Description
This Spaghetti Garlic Bread recipe is a quick and tasty way to enjoy a classic favorite.
Ingredients
Scale
- 1 loaf Italian bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1 cup shredded mozzarella cheese
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together the butter, garlic, parsley, and salt.
- Slice the Italian bread in half lengthwise and spread the garlic butter mixture evenly on both halves.
- Sprinkle mozzarella cheese over the top.
- Bake in the preheated oven for about 15 minutes or until the cheese is bubbly and golden.
- Slice and serve warm.
Notes
- For extra flavor, add a sprinkle of red pepper flakes to the butter mixture.
- Serve with your favorite pasta dish for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Bread
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg
Keywords: spaghetti, garlic bread, easy recipe, quick meal, Italian