Description
Delicious slow cooker honey garlic meatballs that are easy to make and full of flavor.
Ingredients
Scale
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup parsley, chopped
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 tablespoons ketchup
- 1 tablespoon cornstarch
Instructions
- In a bowl, mix ground beef, breadcrumbs, parsley, garlic powder, salt, and pepper. Form into meatballs.
- In a separate bowl, mix honey, soy sauce, ketchup, and cornstarch.
- Place meatballs in the slow cooker, pour sauce over them, and cook on low for 6 hours.
Notes
- For a spicier version, add red pepper flakes to the sauce.
- Serve with rice or noodles for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main Dish
- Method: slow cooker
- Cuisine: American
Nutrition
- Serving Size: 4 meatballs
- Calories: 250
- Sugar: 10g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 60mg
Keywords: slow cooker, meatballs, honey garlic