Description
Quick & Easy Chicken Bacon Ranch Quesadillas – 20-Minute Meal!
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 slices bacon, cooked and chopped
- 1/2 cup ranch dressing
- 1 cup shredded cheese (cheddar or mozzarella)
- 4 flour tortillas
Instructions
- In a large bowl, combine shredded chicken, bacon, and ranch dressing.
- Heat a skillet over medium heat and place one tortilla in the skillet.
- Spread some of the chicken and bacon mixture on half of the tortilla, top with cheese.
- Fold the tortilla in half and cook until golden brown, then flip and cook the other side.
- Repeat with remaining tortillas and filling.
Notes
- For extra flavor, add diced onions or peppers to the filling.
- Serve with extra ranch dressing for dipping.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 quesadilla
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Quick & Easy Chicken Bacon Ranch Quesadillas, 20-Minute Meal