Description
Enjoy the crispy and flavorful goodness of blooming onions made healthier with an air fryer!
Ingredients
Scale
- 2 large onions
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1/2 teaspoon cayenne pepper
- 1 tablespoon olive oil
Instructions
- Slice the tops off the onions and remove the skins.
- Soak the onions in buttermilk for at least an hour.
- In a bowl, mix together flour, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper.
- Remove onions from buttermilk and dredge in the flour mixture, ensuring to coat thoroughly.
- Spray the air fryer basket with a light coat of olive oil and place the onions inside.
- Air fry at 400°F for 15-20 minutes, or until golden brown and crispy.
- Serve with your favorite dipping sauce.
Notes
- Try using different seasonings in the flour mixture for unique flavors.
- Ensure that the onions are coated evenly for proper crispiness.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snacks
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 onion
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: air fryer, mini blooming onions, guilt-free snacking, healthy snacks